“Thanks Dave [David Porto, Sales Manager/Owner]! You rock, dude!!!”
Served buffet, plated or family style. All entrees have a minimum order of 15 per entree and are served with assorted rolls and butter. All prices are per person.
Lite Entrées: 5oz portion served with the listed accompanying side.
Full Entrées: 7-8oz portion served with listed accompanying side, hot vegetable and garden tossed salad with assorted dressings.
Go Local! – Inquire with us for pricing!
For groups of 50 guests or more.
Choose any two entrees to be served with a garden tossed salad and assorted dressings, choice of starch, choice of seasonal fresh vegetable, fresh baked rolls with butter and coffee.
All food is prepared in a commercial kitchen that handles nuts, shellfish, eggs, dairy, soy and wheat regularly. If food allergies exist, the client is responsible for making alternate eating arrangements.