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Hors d'oeuvres - To Be Served Hot
Prices are by the Dozen.
There is a Minimum Order of Three Dozen Each.
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Red, White & Blues…a red skin potato stuffed with Gorgonzola, Scallions and Bacon - $17.50
Sesame Chicken Tenders Served with Honey Mustard - $15.95
Caribbean Pineapple and Chicken Spiced with Jamaican Jerk and Cumin - $16.95
Veggie OR Shrimp and Veggie Spring Rolls With Sweet and Sour Dipping Sauce - $18.95
Yukon Gold and Chive Baby Pancakes with Sour Cream - $16.50
Bacon Wrap Ups with Water Chestnuts - $18.50/doz
With Scallops - $22.95
Spicy Oriental Thai Chicken Tenders Served in a Peanut Sauce - $16.95
Gyro Kabobs with Cherry Tomato and Onion. Served with Cucumber Yogurt Sauce - $19.95
Meatballs: Spicy Thai, BBQ, Swedish OR Italian - $9.95
Teriyaki Pork Strips with Sesame - $14.95
Spicy Italian Sausage Medallions With Sautéed Peppers and Onions - $13.95
Cajun Style BBQ Jumbo Shrimp…Just like in New Orleans...tail on...cooked on site - $23.95
Beef Tenderloin Brochettes With Horseradish Cream Dipping Sauce - $29.95
Southern Style Crab Cakes With a Chipolte Mayonnaise - $22.95
Orange Chicken Tenderloins Served in an Orange Marmalade Sauce - $16.95
Mini Baby Back BBQ Ribs Tender Ribs baked in a Tangy BBQ Sauce - $24.95
Coconut Chicken Strips Served with a Marmalade Sauce - $17.50
Buffalo Chicken Wings "For those who like it hot" with Celery Sticks and Bleu Cheese - $15.95
Assorted Mini Quiche Includes Lorraine, Crab, Spinach and Mushroom - $21.95
Miniature Egg Rolls Served with Hot Mustard Sauce - $18.95
Chicken Drumettes Glazed with Honey and Roasted Almonds - $11.50
Stuffed Mushrooms Oriental Pork, Rockefeller, Italian Sausage, or Seafood
(Choose One) - $13.75
Beignets Lightly Breaded and Baked: Artichoke & Cream Cheese, Salmon & Leek, - $19.95
or Red Pepper & Pesto
Artichoke Hearts Stuffed with Sautéed Vegetables and Cheese - $18.95
Sea Scallops Choose either Bacon Wrapped or Coconut and Sesame Coated - $28.95
Warm Roasted Garlic and Artichoke Dip With Parmesan Cheese-Served With Crackers - $2.50/person
Oyster Rockefeller served on the half shell - market price
Baked Brie Wrapped in Puff Pastry and served with Fresh Fruit Sauce - $19.00/each
Delicate Lobster Crepes with mascarpone and chive - $19.95
The following Appetizers REQUIRE WARMING ON SITE and are excellent butlered:
Spanakopita - Phyllo Triangles Stuffed with Spinach & Feta Cheese $19.95
Individual Beef Wellingtons Tender and golden brown $27.95
Raspberry Brie Purses What a sinful combination $22.50
Quesadillas $16.75
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Pasta Sauté Station
We can create any combination of…
Pastas: From Egg and Spinach Fettuccini to Cheese Tortellinis
Sauces: Like our slow simmered Rich Marinara or a nice Light Clam Sauce
Toppings: Italian Sausage, Seafood, Steamed Vegetables and so on….
Sautéed by our chef's to order in front of your guests...
The options and ideas are endless...
A spectacular presentation and a lot of fun for everyone!!
$ 9.99 – $17.99 Depending on portion size needed and topping choices

Fondue Bar
Remember this?? And it’s back, hotter than ever! A fun way for groups to interact…
Sweet or Savory, we can do it all….let’s customize one for you!!
$3.50 for two cheeses, $3.95 for two chocolates, both include stuff for dippin’

Potato Skin Bar
Baked potato shells with all the fixins’…warm cheese sauce, bacon pieces, sour cream, green onion
$12.50 per dozen

"Shots of Soup"
Let us butler a demitasse cup of soup to each of your guests and really get them talking…

Carving Stations
What a nice way to heighten the impact of your next party!!
Let us send you a chef to personally carve your selection of:
Breast of Honey Roasted Turkey (60 Sandwiches each) $155.00 each
Whole Beef Tenderloins (35 Sandwiches each) $150.00 each
Honey Glazed Ham (60 Sandwiches each) $145.00 each
Roasted Pork Loin (65 Sandwiches each) $155.00 each
Inside Round of Beef (100 Sandwiches each) $225.00 each
Included are our Fresh Baked Cocktail Rolls and a selection of Condiments to suit your choice.

Hors d'Oeuvres - To Be Served Cold
Prices are by the Dozen.
There is a Minimum Order of Three Dozen Each.

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EGG-stravaganza…not your mother’s devilled eggs… - $ 9.75
Southwestern OR Crab OR Capers & Gherkins with Lox OR Traditional
Scandinavian OR Cucumber Finger Sandwiches - $12.75
Shaved Turkey and Ham OR Cucumber, piped Cream Cheese & a colorful garnish
Sundried Tomato and Turkey Roulades - $13.95
Herbed Cream Cheese filled Crepe, Arugula, Sun-Dried Tomato and Turkey
Grilled Santa Fe Shrimp A house specialty!! With Key Lime Dipping Mayonnaise - $23.95
Greek Delight mini bagel, sliced cucumber, piped goat cheese & kalamata tapenade - $18.95
Vegetarian Sushi Rolls - $17.50
(3 day advance notice needed)
Cocktail Sandwiches - $21.95
Ham, Roast Beef, & Smoked Turkey with Mayonnaise & Mustard
Stuffed Bouchees - $17.95
A Pastry Shell filled with Chicken Salad, Tuna Salad, Baby Shrimp OR Ham Salad
Savory Tartlettes - $21.50
Roasted Chicken & Gorgonzola OR Salmon & Mango Chutney
OR Apple & Cheddar OR Goat Cheese & Roasted Onion
Croissant Pizza - Veggie, Taco or Seafood - $13.95
Jumbo Cocktail Shrimp Steamed and served with Spicy Horseradish Sauce - $23.95
Stuffed, Chilled Crab Salad Pastry Shells - $22.95
Crostini Fresh Tomato Basil Concasse on a Toasted Garlic Baguette - $15.50
Prosciutto Canapés - $18.50
Fresh Fruit Kabobs With Yogurt Dipping Sauce - $17.95
Proscuitto Wrapped Asparagus Served with Herbed Aioli (seasonal) - $16.95
Smoked Gouda and Walnut Chicken Wraps - $15.50
Assorted Gourmet Canapés Beautifully decorated little Tea Sandwiches - $18.95
Prosciutto Wrapped Melon - $10.95
Roasted Fig, Stilton & Walnut on Rye Toast Points - $17.95
Crab and Shrimp Dip - $1.95 per person Served with Cocktail Sauce a selection of Crackers
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Platters & Snacks
Prices are per person
 
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Around the World Pates (minimum of 25) – beautifully displayed with Flatbreads - $3.95
Aged Cheddar Platter with Fruit Served with Crackers and Sliced French Bread - $4.75
Wisconsin Cheese Tray Served with Crackers - $2.45
Add Sausage $2.95
Imported Cheese Display Smoked Gouda, Brie, and Dill Havarti just to name a few.
Served with Crackers and Pumpernickel Flatbreads - $3.95
Sliced Fresh Fruit Display - $2.85
Pineapple, Strawberries, Honeydew, Cantaloupe, Grapes, Oranges, and Watermelon
Deluxe Antipasto Tray Genoa & Cotto Salami, Pepperoni, Feta, Provolone and
Monterey Jack Cheese, Marinated Mushrooms & Artichoke Hearts & Olives, Sweet and Hot Peppers, Black Olives & Tomato Slices. Served with Crackers and Bread Sticks - $3.50

Fresh Vegetable Crudités - $2.25
Celery, Carrots, Cauliflower, Broccoli, Peppers, Olives, Hot and Sweet Peppers
Served with Creamy Herb Dip
Add Spinach Bread Bowl - $2.65
Southwestern Tray Bowls of Avocado & Chipotle Spread, Salsa and Spicy Black Bean Dip Served with Blue and Yellow Tortilla Chips - $2.25
Mediterranean Sampler - $2.50
Hummus and Marinated Vegetables served with Pita Triangles, Tomato Slices, and Cucumbers
Spanish Nacho Platter - $2.25
Refried Beans, Cheese, Black Olives, Jalapeno Peppers, Sour Cream, Scallions,
Lettuce, and Tomatoes. Served with Blue and Yellow Tortilla Chips
Pretzels with Honey or Cranberry Mustard, Potato Chips with Onion Dip, Popcorn - $0.95
Gardettos OR Chex Mix - $1.25
Deluxe Mixed Nuts - $12.25/lb
Smoked Salmon
Beautifully presented on a bed of Baby Lettuce, garnished with
Cucumber and Lemon Slices, Fresh Fruit, Creamy Dill Sauce and Crackers
Whole $125.00 Side $75.00
Fresh Blue Point Oysters
On the half shell served "On The Rocks" with Cocktail Sauce and Fresh Lemon
$ market price
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